Lunch menu

French fries topped with gravy and our three-cheese blend.Ask your server for gravy choices.

Yes Dairy
No Soy
Yes Gluten
No Fish
No Shellfish
No Nuts

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Nutrition Facts*


Serving Size: Full meal

Amount Per Serving

Calories 1163.00 cal

Total Fat 66.90 g

Saturated Fat 23.10 g

Trans Fat 0.20 g

Cholesterol 108.00 mg

Sodium 2319.00 mg

Total Carbohydrate 62.00 g

Dietary Fiber 4.50 g

Sugars 1.40 g

Protein 33.10 g

Full Nutrition Guide

Nutritional guide PDF download image
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* The information presented above is to be used as a guide only. All nutritional values are based on standardized recipe formulations and average figures. Figures are estimates based on manufacturer's ingredients and nutritional declarations, the USDA nutritional database, the Canadian Nutrient Database and standard recipes. Preparation, recipes, ingredients and figures may change without notice and vary from location to location.

** Please fully review our detailed nutrition guide when checking all dishes for any allergies. In addition, our menu items are all prepared on equipment that may contain small traces or residue or may have been in contact with allergenic substances such as cereals, gluten, egg and milk products, peanuts and nuts, seeds and soy products, crustacean and fish products, and sulphites.

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